Best laos food around Fountain Valley

Lemongrass Chicken Wing ຈືນປີກໄກ່

Deep-fried chicken wings marinated with lemongass, garlic, ginger and coconut milk served with sweet and sour sauce.

Com 1 - Lao Pork Sausage Combo ປີ້ງໄສ້ກອກ

Two herbal pork lao sausages, a side of sticky rice, served with homemade Jeo Som sauce.

"Tom Hang Ngua (Oxtail Soup) ຕົ້ມຫາງງົວ "

Slow-cooked oxtail in soup consisting of lemongrass, galangal, kaffir lime leaves, mushrooms, topped with cilantro.

Khao Soi ເຂົ້າຊອຍຊຽງໃໝ່

Egg noodles in a creamy/spicy curry broth with chicken, topped with crispy noodles, red, green, and crispy onions, and lime.

Larb Rib-Eye ລາບຊີ້ນປີ້ງ

BBQ ribeye, mixed with fermented fish sauce, grounded rice powder, cilantro, and fried onions. Garnished with lettuce, cucumber, and Thai chilis.

Tum Mak Houng (Papaya Salad) ຕໍ່າໜາກຮຸ່ງ

Shrimp Crackers. Grated papaya, mixed with cherry tomatoes, lime, long bean, carrots, and fermented fish sauce. Garnished with pork rinds, Vietnamese pork meat loaf, shrimp crackers, and peanuts.

Pun Pa ພັນປາ

Deep-fried tilapia with vermicelli noodles, fresh vegetables, tomatoes, peanuts, pork rind and tamarind sauce.

"Khao Niao Mak Muong - Pandan Mango Sticky Rice"

Freshly sliced mangos on top of the steaming glutinous sweet rice, drenched in pandan leaf infused coconut milk.